Chocolate-Lemonade Loaf

Posted by sharada | Tuesday, May 17, 2011 | | 16 comments »

                             I am very much  alive...yeah i know i might sound frightful. I meant to say i am very much alive in the blogosphere.
      Just lazy to open my blog and post what I have been cooking these days .But today this creation of mine not  exactly  mine but  is a borrowed recipe with little minor changes of one fellow blogger ,who is an amazing cook and a blogger.
I have not followed the recipe exactly but made few minor changes as per my liking and the result was amazing!


Atta (whole wheat flour)--> 1 cup
Corn flour -->1/4 cup
Butter --> 3 Tbsp
Olive Oil --> 5 Tbsp
Sugar --> 1/2 cup
Milk --> 1/2 cup
Lemonade -->1/2 cup
Vanilla essence --> 1/2 tsp
Colour --> few drops
Baking Soda --> 1/2 tsp plus 1/4 tsp
Salt --> little (optional)
Chocolate Chips --> handful


1)Preheat the oven @ 180 degree C or 375 degree F.
2)Take a large bowl add the melted butter, oil , sugar and combine the sugar till it is completely melted. Then add the lemonade and milk and mix well.
3)In another  bowl shift atta ,corn flour, baking soda and little salt.
4)Fold the dry ingredients with the wet ingredients slowly .Add food colour ,vanilla essence and the chocolate chips and mix gently for a few seconds.
5)Bake for 35-40 mins at 180 degree C or 375 degree F till done.

               For every  1 cup of atta  use 1/4 tsp of  baking soda. The original recipe called for baking powder but since i was short of  it, i substituted it for 1/4 tsp  of Baking soda for every one cup. So ended up adding 1/4 tsp and little pinch along with the original recipe's requirement of  1/2 tsp of baking soda.

    The cake came out quite spongy  even though i used atta and smelt yummy and was delicious.
    This recipe is surely a keeper.


  1. Vimitha Anand // May 17, 2011  

    Thats a very yummy combination... Would love to have a bite...

  2. Hari Chandana // May 17, 2011  

    Wonderful and delicious combination.. looks very tempting !!
    Indian Cuisine

  3. Priya // May 17, 2011  

    Lovely combination, cake looks simply spongy and delicious..

  4. Kurinji // May 18, 2011  

    delicious and soft cake.

  5. Priti // May 18, 2011  

    Looks so gud ....nice combo

  6. Suja // May 18, 2011  

    Yummy combo...soft and delicious cake.

  7. Sensible Vegetarian // May 18, 2011  

    Lovely delicious cake.

  8. julie // May 20, 2011  

    lovely cake..Thanx for visiting my space!!glad to follow you too..

  9. Ambreen // May 21, 2011  

    Oh! That looks great. I’m sure it tasted as good as it looked :)

  10. sneha // May 23, 2011  

    Looks awesome !!!

  11. Hamaree Rasoi // May 24, 2011  

    with wheat flour this really sounds perfect cake. Have come out perfect. First time here.
    Was going through your recipes and your mushroom chicken caught my attention. Superb...
    Following you. When you get time plz visit my blog also

    Hamaree Rasoi

  12. Treat and Trick // May 26, 2011  

    It looks so yummy!

  13. chitraj.hegde // May 27, 2011  

    This sound interesting......must try recipe,,thanks for sharing...

  14. Anonymous // May 27, 2011  

    Thank you for sharing all your mouth watering receipies !!!!You are blessed with a talent.

  15. Zareena // June 03, 2011  

    Lovely combination. Thanks for sharing dear.

  16. Anonymous // January 22, 2012  

    nice recipe...amazing , tried it recently and it came out more bake recipes

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